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Mixed Drink Recipes
Mules Hind Leg Cocktail
| Ingredients: | 1/2 oz gin |
| 1/2 oz brandy | |
| 1/2 oz apple jack | |
| 2 oz maple syrup | |
| 1/2 oz apricot brandy | |
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| Directions: | Shake and strain. |
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| Serve in: | Cocktail glass |
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| Source: | Chub |
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