Flaming Lamborghini

Ingredients:	1 oz sambuca
	1 oz creme de banana
	1 oz blue curacao
	1 oz irish cream

Directions:	Put sambuca in a glass and light on fire.
	Sprinkle some cinnamon in the glass.
	Using a straw, blow the flame out.
	Dip straw and start sucking.
	While drinking, get someone to pour the other 3 shots in one at a time: creme de banana, blue curacao, then irish creme.

Serve in:	Martini glass

Source:	Regan