| Ingredients: |
2 oz sweet vermouth |
| 1 1/2 oz gin |
| 1 dash powdered sugar |
| 1 dash regular sugar |
|
| Directions: | Mix the martini as normal. |
| Line the rim of the glass with granulated sugar. |
| Pour mix into glass, sprinkle the powdered sugar on top. |
| Garnish with a cherry. |
|
| Serve in: | Martini glass |
|
| Source: | Josh D. |